Indoor vertical farms have been touted for their ability to grow leafy green vegetables like lettuce in warehouses year round. Bowery Farming, one of the U.S.’s largest vertical farm companies, says it can grow more than 5.5 tons of produce daily. And in a bid to expand its portfolio the company is adding a new crop to its roster — strawberries. About 90% of strawberries in the U.S. are grown in California. The state’s strawberry harvest runs from early spring until fall.
Vertical indoor farm takes produce to the next level Vertical Aeroponics Farming | AFSC | It is an exciting time in agriculture as producers work to feed a growing world while balancing the need to […]
New LED strategies could make vertical farming more productive, less costly Vertical Farming Light Savings | Jody Heemstra | IMAGE: Michael Gildersleeve, a graduate student in Purdue’s Department of Horticulture and Landscape Architecture, works with […]
ZipGrow Greenhouse System Review Vertical Hydroponic Greenhouse Farming For our ZipGrow greenhouse system review we are growing several varieties of everbearing strawberries (day neutral) and Genovese basil in a CEA (controlled environment agriculture) greenhouse. At […]
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